This is our favorite pie in our house! It is sooo yummy!
My mother-in-law actually came up with this one Sunday. Every Sunday we go to my in-laws' house to eat Sunday dinner and my MIL forgot to get any dessert at the grocery store, so she came up with this little idea. Of course my MIL is a natural born cook/ food creator (she should write a cook book) and it was a HUGE hit!
My mother-in-law actually came up with this one Sunday. Every Sunday we go to my in-laws' house to eat Sunday dinner and my MIL forgot to get any dessert at the grocery store, so she came up with this little idea. Of course my MIL is a natural born cook/ food creator (she should write a cook book) and it was a HUGE hit!
This Recipe Will Make Two Pies
You Will Need:
* (2) Graham Cracker Pie Crust
* (2) 8 oz. Softened Cream Cheese
* (1) Large Container of Cool Whip
In a bowl, mix with mixer 1 of your Cream Cheese packs & 1/2 of your Large Cool Whip. Mix until it is blended nicely. You will have tiny pieces of cream cheese in it. It's fine... it's hard to get it really smooth.
Empty your mixture into one of your pie crusts evenly. Top with the pie filling of your choice like Cherry or Strawberry. Do this for both pies.
Refrigerate
You're all done! It's a super simple dessert but it tastes so yummy!
Enjoy!!!
Empty your mixture into one of your pie crusts evenly. Top with the pie filling of your choice like Cherry or Strawberry. Do this for both pies.
Refrigerate
You're all done! It's a super simple dessert but it tastes so yummy!
Enjoy!!!
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